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A popular, crisp, sweet apple with a dense, juicy, creamy white flesh that has a mild honey flavor. Fuji apples famous for their high sugar content, offering a pronounced sweetness.
Excellent for fresh eating.
Cross between Jonathan and Golden Delicious apples; large in size with a crisp, juicy, creamy-white flesh and a characteristic sweet-tart flavor. Refreshing crunch when eaten fresh.
Versatile choice for baking, cooking, applesauce & fresh eating.
Medium to large, round to conical-shaped apples with smooth, golden-yellow skin that may have a pink blush. Fine grained, white, juicy, and semi-firm flesh with a mellow, sweet flavor that has subtle tartness.
Versatile for fresh eating, salads, cooking & are excellent for baking pies, applesauce & cider.
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